Make biscuits as directed on can. Cool at least 3 minutes. Meanwhile, place chicken in 1-quart microwavable bowl; cover loosely with plastic wrap. Microwave on High 2 to 3 minutes, stirring after 2 minutes, until hot. Slice biscuits in half horizontally to make 8 sandwich buns. Stir chicken; spoon 1/4 cup onto each biscuit bottom; top each with 2 tablespoons coleslaw, 2 pickle chips and biscuit top. Serve immediately. 8 sandwiches.

1 Sandwich: Calories: 300, Calories from Fat 110, Total Fat 12g, Saturated Fat 3.5g, Cholesterol 15mg, Sodium 1150mg, Total Carbohydrate 38g, Dietary Fiber less than 1 gram, Protein 10g
%Daily Value: Vitamin A 2%, Vitamin C 8%, Calcium 4%, Iron 8%
Diet Exchanges: 2 ½ starch, ½ lean meat, 2 fat or 2 ½ carbohydrate choices

High Altitude (3500-6500 ft): No changes.